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Menus

Dinner at Red Door

We Change Our Menu Periodically and Our Current Menu at
the Restaurant Might Vary Slightly in Content and Price

Click HERE To View and/or Download Our Dinner Menu PDF

Appetizers and Tastes

Enough to Share

RED DOOR/BLUE MESA CHEESE DIP
Large Bowl ~ 9.95
Legendary Blend that Started the White Cheese Dip Craze 25 Years Ago. Co-created By Mark Abernathy & Frank McGehee (1988). Smoked Tomato Hot  Salsa ~ 4.95. Combo ~ $12.95

 

ROASTED CHICKEN BLACK BEAN and GOAT CHEESE NACHOS ~ 10.95

 

LOBSTER-BLUE CRAB CAKES ~ 2 large ~ 14.95
Pan Sautéed with Tuscan Peasant White Beans & Lemon Caper Beurre Blanc

 

ROMAN MARKET BRUSCHETTAS ~ 11.95
With Red Pepper Aioli, Italian Cheeses, Portabellas, Asparagus, Artichoke, Black Olives, Onions & Red Bells

 

FRIED GULF OYSTERS ~ 13.95
Served with Applewood Bacon, Cheese Grits, Cream Gravy & Ozark Pepper Jelly

 

CRAB & LOBSTER STUFFED MUSHROOMS ~ 12.95
Baked with Parmesan Cheese & Served with Tuscan Veal/Portabella Sauce

 

SPINACH ARTICHOKE CHEESE CASSEROLE DIP ~ 11.95
Topped with Crispy Bacon, Served with Parmesan Ciabatta Toast

 

CHEESE RAVIOLI ~ 9.95
Fried Crispy with Melted Cheese, Served with Spicy House-made Marinara

 

CRISPY CHICKEN LIVERS ~ 10.95
Served with Applewood Bacon, Creamed Potatoes, Cream Gravy & Ozark Pepper Jelly

 

FRIED GREEN TOMATOES ~ 14.95
Topped with a crumbled Lobster-Crab Cake and drizzled with Remoulade and Citris Sauce

 

Soups

Reg ~ 5.95. Big (meal size) ~ 9.95

CREAMY ROASTED POBLANO & SWEET CORN BISQUE
TUSCAN PEASANT WHITE BEAN & ROASTED TOMATO
TOMATO BASIL CREAM BISQUE

 

Salads

Served with Ciabatta Cheese Bread

 

OUR HOUSE-MADE DRESSINGS
Caesar, Champagne Vinaigrette, Buttermilk Ranch,
Fat Free Tomato Basil, Blue Cheese Crumbles, Raspberry Vinaigrette

 

Add:

  • Grilled Chicken Breast ~ 4.95.

  • Lobster-Crab Cake ~ 5.95.

  • Shrimp ~ 5.95. 3

  • Fried Oysters or Chicken Livers ~ 5.95.

  • Grilled Salmon ~ 6.95

 

WILD GREENS SALAD ~ 6.95
Locally Grown

 

CAESAR ~ Large 8.95

 

THE WEDGE ~ 8.95.
Baby Iceberg Lettuce with Creamy Gorgonzola Blue Cheese & Petit Jean Bacon

 

SPINACH SALAD Topped with Onion Rings & Crisp Bacon ~ 7.95

Sandwiches

All Sandwiches Served with House-Made Kettle Potato Chips OR SUBSTITUTE
Combination of Pommes Frites & Fried Sweet Potatoes ~ 3.45

 

REALLY GREAT CHEESE BURGER Fresh Ground Angus Steak Burger with Choice of Cheese on Sesame Seed Bun ~ 13.95
Choice of Cheese: American, Cheddar, Pepper Jack, Blue or Provolone. Add Bacon or Fried Egg ~ 1.50

 

BBQ MAC & CHEESE BURGER Topped with our Famous Mac & Cheese, Crispy Onion Rings, Bacon and Outrageous House-made BBQ Sauce ~ 13.95

 

THE CUBAN Grilled Pork Tenderloin Medallions, Cuban BBQ Sauce, Grilled Onions & Peppers, Pepper Jack Cheese & Aioli on a Toasted Brioche Hoagie ~ 13.95

 

SERIOUS FISH SANDWICH Grilled Mahi Mahi or Fried Icelandic Cod, Melted Monterey Jack, Homemade Tartar, Lettuce, Tomato, and Red Onion ~ 14.95

 

THE RED DOOR “OUTRAGE” Grilled Angus Tenderloin Medallions, Crisp Applewood Bacon, Topped with Fries, Pepper  Jack, Fried Egg, Lettuce, Tomato, Homemade Aioli on a Fresh Butter Croissant ~ Not for Rookies ~ 15.95

Entrées

Add a Discounted Wild Greens House or Caesar Salad ~ 4.45. Split Plate Charge ~ 5.50

 

CHICKEN ALFREDO CASSEROLE Grilled Chicken Breast, Peppers, Onions & Portabellas in Cheesy Parmesan Sauce. Big ~ 19.95

 

CHICKEN PARMESAN With Fresh Marinara, Melted Mozzarella, Provolone & Parmesan Cheese. Served with Capellini Pasta. Small ~ 18.00. Big ~ 23.95

 

FISH & CHIPS English Style Battered Icelandic Cod, Served with Pommes Frites, Malt Vinegar, Thai Ketchup & House-made Tarter Sauce. Small ~ 17.00. Big ~ 22.95

 

LASAGNA Truly Outstanding! Crumbled Meatballs, Sausage, Ground Steak, Portabellas, Lots of Melted Cheese with Homemade Pomadora Red Sauce. Big ~ 18.95

 

BBQ SHRIMP AND GRITS Jumbo Gulf Shrimp BBQ’d, Andouille Sausage, Served with War Eagle, Arkansas Stone Ground Cheese Grits. Small ~ 16.95. Big ~ 22.95

 

BENE VITA MEATBALLS Fabulous, Homemade with Three Meats & Pomadora Tomato Sauce Served with Capellini Pasta. Small ~ 16.95. Big ~ 21.95

 

BAJA FISH TACOS Fried Icelandic Cod or Grilled Mahi-Mahi on Flour Tortillas with all the Goodies, Combo Fries & Coleslaw. Small ~ 14.95. Big ~ 18.95

 

EGGPLANT PARMESAN Sautéed Crisp with Pomadora Marinara & Melted Cheese on Capellini Pasta. Small ~ 16.95. Big ~ 19.95

 

These Small Plates listed below come with a smaller portion and choice of one side item


Big Plates listed below come with a larger portion and a choice of 2 side items

 

Add a Discounted Wild Greens House or Caesar Salad ~ 4.45

 

ANGUS TOP SIRLOIN Topped with Crispy Onion Rings (10 oz.) ~ 27.95

 

JUMBO FRIED SHRIMP Hand-Breaded, Butterflied & Fried to Order (Substitute Half Oysters at No Additional Cost). Small ~ 18.95. Big ~ 22.95

 

CHICKEN PICCATA A Bene Vita Classic, Natural Chicken Breast, Lightly Breaded, Pan Sautéed & Topped with Lemon Butter Sauce. Small ~ 18.95. Big ~ 22.95

 

RED DOOR WILD-CAUGHT SALMON Super Fresh, Thick Grilled Filet with Citrus Caper Beurre Blanc. Small ~ 20.95. Big ~ 27.95

 

BENE VITA PAN SEARED GROUPER Bene Vita’s Number 1 Seller, Super Fresh, Panko Breaded with Lemon Caper Beurre Blanc. Small ~ 19.95. Big ~ 29.95

 

CHICKEN FRIED PRIME RIB Premium Hand-cut Ribeye with Southern Cream Gravy and Topped with Crispy Onion Rings. Small ~ 18.95. Big ~ 23.95

 

STUFFED MAHI MAHI Pan Seared, Oven Roasted, with Lobster-Blue Crab Stuffing & Citrus Beurre Blanc. Big ~ 29.95

 

CHICKEN FRIED PORK TENDERLOIN Fresh Cut, Thick & Tender Medallions with Cream Gravy and Topped with Crispy Onion Rings. Small ~ 1895. Big ~ 23.95

 

ANGUS FILET Premium Aged, Hand-Cut Black Angus, with Crispy Onion Rings, Served with House-made Steak Sauce & Two Sides. 6-7 oz ~ 39.95. 8-9 oz ~ 42.95

 

CHEESE STUFFED FILET Our Premium Angus Filet, Stuffed with Gourmet Cheeses with Tuscan Veal/Portabella Sauce & Crispy Onion Tanglers. 6-7 oz ~ 41.95. 8-9 oz ~ 44.95

 

PORK OSSO BUCCO Top Seller. Our Signature Big, Bone-in Premium Pork Shank, Braised in Veal & Mushroom Reduction. Big ~ 27.95

 

DELMONICO RIBEYE Premium Dry Aged Black Angus, Hand Cut Thick, Topped with Crispy Onion Tanglers. 12 oz ~ 39.95. 16 oz ~ 43.95
 

Allow up to 30 Minutes for Medium Well or Well Done.

 

Sides ~ 4.95

• Brown Sugar Roasted Sweet Potato Wedges • RD Mac n’ Cheese • Sautéed Seasonal Vegetables • Haricot Verts Green Beans • Buttered Capellini Pasta • Creamed Spinach • Combo Fries (Frites and Sweets) • Stone Ground Cheese Grits • Tuscan White Beans • Buttermilk Mashed Potatoes • Roasted Asparagus • Coleslaw • Sautéed Spinach

 

VEGGIE PLATE (Choose any four) ~ 15.95

 

ASK ABOUT OUR HOMEMADE DESSERTS!

 

18% Service Charge Added to Parties of Seven or More.

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